Easy Mexican Chicken Pinwheels

Use a rotisserie chicken or pre-cooked grilled chicken for an easy shortcut.
Make sure the diced tomatoes are well drained so the filling isn’t too wet.
Refrigerate the rolled tortillas for at least 30 minutes to firm up before slicing.
Keep the rolls refrigerated until ready to serve for best slicing and presentation. Switch up the filling with black beans, corn, jalapeños, or other favorite taco toppings.