This dessert is insanely delicious! I might never get tired of it.

3 tablespoons unsalted butter
1 package (10 oz) mini marshmallows
6 cups rice krispies cereal
1 package (3 oz) strawberry gelatin mix
1 cup freeze-dried strawberries, crushed
1/2 cup white chocolate chips (optional)

1. In a large saucepan, melt the butter over low heat.

2. Add the mini marshmallows and stir until completely melted and smooth.

3. Remove from heat and stir in the strawberry gelatin mix until fully combined.

4. Gently fold in the rice krispies cereal and crushed freeze-dried strawberries until evenly coated.

5. If using, fold in the white chocolate chips.

6. Press the mixture into a greased 9×13-inch pan, using a buttered spatula or wax paper to evenly spread and press down.