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Welcome to our homemade delicious meat pie recipe! In this article, we will guide you through the steps to create a mouthwatering meat pie that will leave you and your loved ones craving for more. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is perfect for anyone looking to impress with a savory and comforting dish.
Why You’ll Love This Recipe
There are many reasons why this meat pie recipe stands out from the rest. Firstly, it is incredibly easy to make, requiring just a few simple ingredients that are likely already in your pantry. Secondly, the result is a pie with a crispy golden crust that encases a flavorful and juicy meat filling. Lastly, this homemade version allows you to control the quality of the ingredients and customize the flavors to your liking.
Ingredients
. For the crust:
2 cups all-purpose flour
1 teaspoon salt
1/2 cup unsalted butter, cold and cubed
1/4 cup ice water
. For the filling:
1 pound ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 carrot, finely diced
1/2 cup frozen peas
1/2 cup beef broth
1 tablespoon Worcestershire sauce
Salt and pepper to taste
. Optional ingredient substitutions:
If you prefer a different type of meat, you can substitute the ground beef with ground chicken or turkey. Additionally, you can add herbs and spices such as thyme or rosemary to enhance the flavor of the filling.
Step-by-Step Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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