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There’s something truly comforting about a warm, cheesy dip that brings back memories of family gatherings and cozy evenings by the fire. This cheesy meatball dip, inspired by the hearty flavors of the Midwest, is a delightful fusion of savory meatballs and gooey cheese. It’s the kind of dish that invites everyone to gather around, sharing stories and laughter. The origins of this dish can be traced back to the simple, yet satisfying meals that have been a staple in Midwestern kitchens for generations. Perfect for game days or casual get-togethers, this dip is sure to become a beloved favorite.
This cheesy meatball dip pairs beautifully with a variety of sides. Consider serving it with a fresh garden salad to balance the richness of the cheese. A crisp, cold coleslaw can also provide a refreshing contrast. For a heartier meal, you might add a side of roasted vegetables or a simple pasta salad. And of course, don’t forget to have plenty of crispy bread on hand for dipping, as its crunch is the perfect complement to the creamy, cheesy goodness.
Cheesy Meatball Dip with Crispy Bread
Servings: 6-8 servings
Ingredients
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 egg
2 cloves garlic, minced
1 teaspoon Italian seasoning
Salt and pepper to taste
2 cups marinara sauce
2 cups shredded mozzarella cheese
1/2 cup shredded cheddar cheese
1 loaf of crusty bread, sliced
Directions
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