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- Contains vitamin A-rich carrots
- Pineapple adds natural sweetness and vitamin C
- Walnuts provide healthy fats and crunch
- Shredded coconut offers fiber and flavor
Nutrition (Approx. per slice, unfrosted)
- Calories: 320
- Fat: 18g
- Carbohydrates: 36g
- Protein: 4g
- Fiber: 2g
Lovers
This cake is beloved by fans of fruity desserts, tropical flavor enthusiasts, and those who enjoy moist, spice-filled bakes. It’s especially popular during holidays, Easter, and summer gatherings.
Conclusion
Whether served plain or with cream cheese frosting, Hawaiian Carrot Pineapple Cake is a delicious blend of wholesome ingredients and exotic flavors. Easy to make and always impressive, it’s a sweet taste of island bliss in every bite.
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