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Mini Banana Cream Pies

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“Adorable, bite-sized desserts bursting with creamy banana flavor and perfect for any occasion. Easy to make and irresistibly delicious!”

Ingredients

For the Crust:

12 mini graham cracker pie crusts (store-bought or homemade)

For the Filling:

1 package (3.4 oz) instant banana pudding mix
2 cups cold milk
1/2 cup whipped cream (optional, for extra creaminess)
2 ripe bananas, sliced

For the Topping:

 1 cup whipped cream (store-bought or homemade)
.  12 banana slices (for garnish)
.  Crushed graham crackers (optional, for garnish)

Instructions

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