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Brought this to a potluck and it was a hit! Only took 4 mins to put together!

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Imagine a sweet, creamy concoction that merges the richness of cheesecake with the burst of fresh fruit flavors – that, my friends, is what this Cheesecake Fruit Salad is all about. I’ve always loved the idea of dessert salads, they’re a real crowd-pleaser at potlucks and picnics, plus they’re a snap to make. After one bite, you’ll understand why this has become a favorite in our family gatherings and why this dish holds a special place at any celebration table. And the best part? It’s so simple, even the busiest of bees can whip this up for a last-minute get-together!
This Cheesecake Fruit Salad is not just a stand-alone dish; it pairs wonderfully with a variety of light main courses. Think grilled chicken, turkey sandwiches, or a refreshing cucumber tomato salad. It’s like the dessert dressed as a side dish— best of both worlds, right? For brunch, try setting it alongside some fluffy scrambled eggs or a quiche. It’s equally at home next to your barbecue spread or served as a sweet ending to your meal.

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