My nana used to make this every Sunday growing up! Still hits the spot today!

Southern Peach Crumb Cake is a delightful treat that brings back memories of warm summer afternoons spent on the porch with family. This cake is a staple in many Southern households, cherished for its sweet, juicy peaches and buttery crumb topping. It’s a recipe passed down through generations, often made when peaches are in season and at their juiciest. Making this cake is like taking a step back in time, savoring the simple pleasures of life and the bounty of the land. It’s perfect for those who want to bring a taste of Southern hospitality into their homes.

This peach crumb cake pairs beautifully with a scoop of vanilla ice cream or a dollop of freshly whipped cream. For a true Southern experience, serve it alongside a glass of sweet tea or a cup of freshly brewed coffee. It’s also lovely with a side of fresh berries or a light fruit salad to complement the sweetness of the cake.