Savory Cajun Chicken Over Creamy Parmesan Linguine

Ingredients:

2 boneless, skinless chicken breasts, cut into strips
12 oz linguine
pasta
2 tablespoons olive oil
1 tablespoon Cajun
seasoning
3 cloves garlic, minced
1 cup heavy cream
1 cup freshly grated Parmesan cheese
1 tablespoon butter
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
Red pepper flakes for extra heat

Method:

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