All Recipes

Ingredients: FOR THE LEAVENING FLOUR 0 70 g WATER 70 g FRESH BREWER’S YEAST 15 g FOR THE DOUGH MANITOBA FLOUR 230 g FLOUR 0 230 g FRESH WHOLE MILK 180 g EGGS 2 GRANULATED SUGAR 100 g BUTTER, SOFTENED 60 g LEMON, ZESTED 1 VANILLA EXTRACT 1 tsp FINE SALT 8 g FOR THE … Read more

Ingredients:1 bag frozen meatballs, defrosted1 jar marinara or spaghetti sauce3 cups of water1 box bowtie pasta1 tsp. Italian seasoning1 ½ cups mozzarella cheese¼ cup grated Parmesan cheeseDirections: read more on next page

Ingredients: 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 8 ounces brown mushrooms minced 1/2 teaspoon Kosher salt 1/2 teaspoon fresh ground black pepper 2 pounds lean ground beef 80/20 or 85/15 2 tablespoons ketchup 2 tablespoons Worcestershire sauce 2 eggs 1 cup panko breadcrumbs 8 ounces Provolone Cheese … Read more

Introduction There’s something undeniably magical about a plate of Garlic Shrimp Pasta. This delightful dish combines the subtle, sweet brininess of shrimp with the aromatic warmth of garlic and the comforting embrace of perfectly cooked pasta. It’s a meal that evokes the essence of Mediterranean cuisine and brings the flavors of the sea right to … Read more

Homemade Crunchwrap Supremes for dinner I’ll never buy another one from Taco Bell. Cook and crumble 1 lb ground meat, drain the grease, then add 1 packet of taco seasoning mix and water according to the package instructions. read more on next page

Ingredients:•1 (12 oz.) Bottle of Buffalo Wild Wings Parmesan Garlic Sauce•2 lbs Boneless Skinless Chicken Breasts•1 cup Milk•8 oz. Cream Cheese, (Cut into Blocks)•1 cup Shredded Parmesan Cheese•12 oz. Pasta For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Ingredients:1 pound lean ground beef 1 medium onion, diced 2 cloves garlic, minced 1 medium carrot, diced 1 small zucchini, diced 1 small bell pepper, diced 1 small potato, peeled and diced 1 (14.5-ounce) can diced tomatoes 4 cups beef broth 1 cup water 1 bay leaf 1 teaspoon dried thyme 1/2 teaspoon dried basil … Read more

Ingredients: For the Red Velvet Cake: For the Cheesecake: For the Cream Cheese Frosting: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Ingredients… hot dogs weiners Any kind of cheese (we always use American cheese on these but cheddar would be good too) White bread Directions Cut a lengthwise slit in each hot dog; fill with a strip of cheese Place a hot dog diagonally on a slice of bread, roll to meet and secure woth a … Read more

Ingredients: ▢2 pounds chicken thighs (bone-in skin-on) ▢1 teaspoon salt (or to taste) ▢1 teaspoon black pepper (or to taste) Sauce: ▢2 tablespoons olive oil ▢1 tablespoons whole grain dijon mustard ▢1 tablespoons mustard ▢2 tablespoons honey ▢6 cloves garlic (minced) ▢¼ teaspoon red pepper flakes Instructions: read more on next page