This smooth and refreshing dessert combines the sweetness of white chocolate mousse with the tang of passion fruit for an irresistible treat. Ingredients For the Mousse: 1 can (395g) sweetened condensed milk 1 can (300ml) heavy cream (use the empty condensed milk can for measurement) 1 cup (240ml) passion fruit juice (concentrated) Optional Garnish: Fresh … Read more
Ingredients 1 Cup Sugar (200gr) 1/2 Cup butter (113 gr) 2 eggs whisked 4 Ripened Bananas Mashed Finely (the browner the better) 1 &1/2 Cups Cake flour (180 gr) 1/2 tsp salt 1 tsp baking soda 1 tsp Vanilla Essence Method Continued on the next page
Why is raw pasta sometimes lighter and sometimes darker? Blame it on furosine The difference in color in raw pasta can be attributed to several factors, including the quality of the flour, the type of wheat used, and the protein content. Furosine is a compound that forms during the processing of flour, particularly when the … Read more
Many times, you may find yourself with a burnt out bulb. This is a very common problem, but don’t worry because there is a remedy to fix it. You will no longer call the electrician, but you will have it repaired in less than 60 seconds. You’ll save money and time: let’s find out more. If you have … Read more
hese homemade flatbreads are a quick and versatile addition to any meal. Made with just a few simple ingredients, they come together in no time and provide a delightful base for a variety of dishes. Whether you need a wrap for lunch or a side for dinner, these flatbreads will become a staple in your … Read more
Key lime pie is more than just a dessert; it’s a slice of family history, a reminder of lazy summer days spent on the porch. Though the pie hails from the sunshine-soaked shores of Florida, where the key lime finds its origins, it’s found a cherished place on the tables of the Midwest too. Its … Read more
Orange sherbet is one of those delightful treats that instantly transports me back to childhood summers. Growing up in the Midwest, I remember the excitement of hearing the ice cream truck jingle down the street, and orange sherbet was always my go-to choice. It’s a perfect blend of creamy, slushy, and icy textures, and the … Read more
There’s something truly magical about coconut magic custard pie, especially when you want to bring a touch of comfort and nostalgia to your table. This pie has its origins in the good old Southern kitchens, where families often gathered over rich and creamy desserts. It’s perfect for those who love a bit of tropical flavor … Read more
Coconut cream pie is a delightful twist on a classic dessert that brings a taste of the tropics to your kitchen. Growing up in the Midwest, coconut cream pie was a staple at family gatherings, and this version takes it up a notch with a crunchy, golden crust and a creamy, dreamy filling. It’s perfect … Read more
Lemon cream cheese bread loaf is a delightful fusion of tangy citrus and creamy richness, perfect for those who appreciate a balance of flavors in their baked goods. This recipe takes inspiration from classic quick breads, with roots in traditional American baking where simplicity meets comfort. The addition of cream cheese gives it a moist, … Read more