Ingredients Base Ingredients 200g raw cashew nuts: Cashews are the foundation of this cheese, providing a creamy and rich base. 2 tablespoons nutritional yeast: Adds a cheesy, nutty flavor and is packed with B vitamins. 1 teaspoon turmeric powder: Gives the cheese a vibrant color and adds anti-inflammatory properties. Pinch of paprika: Adds a subtle … Read more
Ingredients: ▢1 1/2 cups all purpose flour gluten free, if needed ▢1 cup sugar brown or coconut sugar work. ▢1/4 teaspoon salt ▢1 teaspoon baking soda ▢1 teaspoon white vinegar ▢5 tablespoon olive oil ▢3/4 cup water ▢1/4 cup lemon juice ▢1 teaspoon vanilla extract ▢1/2 cup blueberries fresh or frozen CREAM CHEESE FROSTING ▢3 … Read more
Ingredients 2 small heads (600g total) of raw cauliflower, makes around 3 cups of florets Oil for frying Batter: 1/2 cup all-purpose flour 1 tbsp corn starch 1 tsp baking powder 1 tsp salt 3/4 cup water Breading: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to … Read more
Ingredients: Prepare to embark on a journey of sweet alchemy with these carefully selected ingredients: 1 cup granulated sugar 1/2 cup full-fat coconut milk (or substitute with your preferred non-dairy heavy cream) 1/2 cup vegan butter 1 teaspoon sea salt (adjust to taste) Instructions: Get ready to channel your inner pastry chef as we craft this masterpiece: … Read more
Vegan Melt-In-Your-Mouth Shortbread Cookies If you love soft, buttery shortbread but want a plant-based version, this recipe is for you! These classic cookies have a delicate texture and rich flavor, made even more festive with a cherry on top. The best part? They’re easy to make and melt in your mouth. Ingredients 1 cup vegan butter (softened, not melted) 1/2 cup … Read more
Vegan Toffee Vegan toffee Vegan Toffee is a delightful and cruelty-free treat perfect for those with a sweet taste. It is a good option for vegans and anyone on a plant-based diet because it does not include any animal ingredients like dairy milk or honey. This kind of English candy is known for its rich, nutty flavor and silky, creamy texture. Plant-based ingredients … Read more
Introduction: Growing broccoli at home in containers is a rewarding and eco-friendly way to enjoy this nutritious vegetable straight from your own garden, even if you have limited space. Broccoli is rich in vitamins, minerals and antioxidants, making it a valuable addition to any diet. In this article we’ll walk you through the steps to … Read more
There is absolutely no reason for the growing season to stop just because winter begins. There are quite a few winter garden vegetables that grow well in cold weather. In fact, some vegetables thrive in cold weather and will ultimately taste better. Here is the complete list of vegetables to grow in winter, along with … Read more
Health Benefits: Nutrient-Rich: A well-balanced vegan diet can provide all the necessary nutrients, including vitamins, minerals, and fiber, promoting overall health. Heart Health: Studies suggest that a vegan diet may lower the risk of heart disease by reducing cholesterol levels and blood pressure. Weight Management: Many people find that adopting a vegan diet helps with … Read more
Ingredients: 1 can (15 oz) chickpeas (garbanzo beans), drained and rinsed 1/4 cup fresh lemon juice (about 1 large lemon) 1/4 cup tahini (sesame paste) 1 small garlic clove, minced 2 tablespoons extra virgin olive oil 1/2 teaspoon ground cumin Salt, to taste 2-3 tablespoons water, or as needed Optional Toppings: For Complete Cooking STEPS … Read more