Quick Vegan Salted Caramel Ice Cream Recipe
Ingredients: 2 cups (480ml) Coconut cream, cold 1 jar (400g) Vegan caramel sauce 1/4-1/2 teaspoon Salt (adjust according to preference) Directions: Prepare Coconut Cream: In a large bowl, place cold coconut cream. Whip the coconut cream using a hand mixer or stand mixer until stiff peaks form. This will create a fluffy base for your … Read more