Eggplant Zaalouk
Ingredients An eggplant 3 tomatoes A drizzle of olive oil 1 tbsp. tablespoon of parsley A clove of garlic 1 tbsp. teaspoon paprika 1 tbsp. teaspoon of cumin ½ tsp. teaspoon turmeric Salt pepper Preparation Wash and cut the eggplant into cubes, then immerse them in a saucepan filled with boiling salted water, cook for about 20 minutes, remove … Read more