Taco Lasagna Recipe: A Fusion of Flavorful Delights Prepare to embark on a culinary adventure with our tantalizing Taco Lasagna recipe. This delightful fusion dish combines the bold flavors of traditional Mexican tacos with the comforting layers of Italian lasagna, resulting in a mouthwatering masterpiece that’s sure to impress. Perfect for family dinners or casual gatherings, our Taco Lasagna is guaranteed to become a new favorite in your recipe repertoire. Ingredients: 1 pound of ground beef 1 onion, diced 2 cloves of garlic, minced 1 packet (1 ounce) of taco seasoning 1 can (15 ounces) of black beans, drained and rinsed 1 can (15 ounces) of corn, drained 1 can (10 ounces) of diced tomatoes with green chilies, undrained 1 can (8 ounces) of tomato sauce 12 lasagna noodles, cooked according to package instructions 2 cups of shredded Mexican blend cheese Optional toppings: sour cream, avocado slices, chopped cilantro, sliced jalapenos For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Instructions: 1. Preparing the Taco Meat: In a large skillet, cook the ground beef over medium heat until it is browned and crumbled. Add the diced onion and minced garlic to the skillet, and cook until the onion is soft and translucent. Stir in the taco seasoning, black beans, corn, diced tomatoes with green chilies, … Read more